WebFor making the cutlet : Seasoned Flour ( add some salt and spices to flour) Beaten Egg or Liquid Batter. BreadCrumbs or Biscuit Kudu (Sinhalese Term) Step One : Sauté onions in oil.Then add ginger and garlic. Step Two : Add in curry leaves, mustard and spices.Let this get nice and aromatic. Step Three : Now add in the flaked fish and mix well ... http://www.srilankanrecipes.info/short-eats-appetizers/cutlets
Sri Lankan Fish Cutlet Free Malaysia Today (FMT)
WebOct 6, 2024 · 'Cutlets' are one of the most popular snacks (or ‘short eats’) found in Sri Lanka, coming in many different shapes and sizes and … WebFish Cutlets are the ultimate Sri Lankan shorteats. I firmly believe that a party is not a party without cutlets present. They can be eaten at any time of the day and can be cohesively made apart of any Lankan meal! Refer … oracle free space in tablespace
Cutlet - Wikipedia
WebJun 19, 2024 · Heat oil in pan, add onions, chillie, garlic and saute for 5 minutes. Drain all water from tuna, add tuna and all seasoning to pan, and mix well. Saute for 10 minutes or more until mixture is fried well. Add lemon juice, turn off heat, add mashed potatoes and mix well. Let mixture cool down completely before forming into cutlets. WebFish Cutlets Ingredients. 200g Boiled flaked fish 125g boiled potato smashed 1 onion finely chopped 2 green chillies finely chopped 1 teaspoon ginger garlic paste Small piece of … WebHow to egg wash and bread the fish rolls. Break the eggs into a deep glass bowl, beat until smooth. make sure the bowl has enough space to add two fish rolls at a time. Add bread crumbs to a square baking pan or plastic … portuguese fried shrimp